penicillin cocktail recipe

The indomitable Penicillin cocktail is a great way to use one of the more solitary standout bottles in your collection the Octomore 101 Single Malt Scotch. Shake vigorously for a few moments and pour the cocktail into a tumbler.

Penicillin Cocktail Recipe

See the ingredients how to make it.

. 1 splash peated Islay single malt or blended malt scotch. Strain bottle and store in the refrigerator. Peel and thinly slice 100grams 35oz of root ginger and place in a saucepan with 1 cup runny honey and 1 cup of water.

Garnish with candied ginger or a lemon twist. Add the blended Scotch lemon juice and honey syrup and fill shaker with ice. Shake and strain into a cocktail glass over fresh ice.

Combine the blended Scotch with the honey-ginger syrup and lemon juice in a cocktail shaker three-quarters filled with ice. This intriguing combination creates a well-balanced and highly flavorful modern cocktail. This cocktail mixes blended scotch honey and ginger syrup lemon and smoky whisky into a delicious sipper.

The Penicillin is a modern classic cocktail created by Australian-born bartender Sam Ross. A delicious cocktail recipe for the Penicillin cocktail with Whisky Lemon Juice Dewars Scotch whisky Ginger liqueur and Honey syrup. Bring to a boil then reduce heat and simmer for 5 minutes.

Shake well for 8 to 10 seconds. Gently float the Laphroaig on top of the cocktail. Add all ingredients except the peated scotch to a shaker with ice.

Garnish the rim of the glass with a piece of caramelized ginger. This cocktail takes three flavors common in cough drops and herbal remedieshoney lemon and gingerand adds a strong dose of Scotch whisky and a splash of. Using a wooden muddler or mixing spoon muddle the fresh ginger in the bottom of a cocktail shaker until it is well mashed.

Add the Scotch ginger liqueur lemon juice and honey to a cocktail shaker. If you took our advice and hunted down the best rare top-shelf spirits youd have a liquor cabinet to rival any collectors by nowBut where to go from there. Combine the Auchentoshan or Kilbeggan with the honey-ginger syrup and lemon juice in a cocktail shaker and fill three-quarters full with ice.

Honey syrup 31 ratio of honeywater. Add cubed ice seal the shaker and shake well for 30-40 seconds. The Penicillin mixes the rich malted flavor of blended scotch with the smoky and earthy notes of single-malt Islay scotch plus the sweet bite of honey ginger and lemon.

40ml Scotch Whisky 15ml Ginger Liqueur 15ml Islay Whisky 20ml Lemon Juice 10ml Honey. Strain into a rocks glass filled with one large cube. 1 piece candied ginger to garnish.

Comprising two different kinds of scotch fresh-squeezed lemon juice honey-ginger syrup and garnished with a piece of candied ginger. Allow to cool and place in a refrigerator in a sealed container to steep for 12 hours. This recipe is part of our premium cocktail recipe series.

Sam has made many well-known cocktails whilst spending his time b. How to make the Penicillin Recipe. While Rosss original recipe called for a ginger-honey syrup muddling ginger directly into the cocktail is an effective shortcut that ensures a bright punch of flavor.

In a shaker mix Scotch Whisky and Islay Single Malt Scotch lemon juice honey and ginger juice and ice cubes. Penicillin Cocktail Recipe Ingredients. Ginger syrup See below.

Heres how to make it at home.

Penicillin Cocktail Recipe